Material Dispensing channels: 18 cold channels + 2 Heated syrup Channels,
Containers size: 2.5L/5L/8L available for cold storage, 8L fix for Heated syrup storage,
External warm liquid container: 8L Up to Six, on top of the machine,
Casing: Enclosed in a durable and hygienic full stainless steel casing,
Pump: Utilizes a food-grade peristaltic pump with an enclosed pipeline to ensure safe and hygienic material dispensing.
Configuration: Provides unlimited channel combination configuration, allowing for flexible customization and diverse ingredient dispensing options.
Temperature Control: Features an electronic temperature control system for both cooling and heating functions, maintaining optimal material temperatures.
Monitoring: Offers real-time monitoring of material preparation, addition, expiration, low quantity, and shortage alerts, ensuring efficient material management.
Calibration: Includes a fully automatic material calibration system for precise and consistent dispensing.
Data Upload: Enables real-time upload of warning and fault status data to the Xrross cloud platform for proactive maintenance and troubleshooting.
Scanner: Integrated with a built-in scanner for efficient scan-to-make production.
Compatibility: Compatible with other Xrross equipment for comprehensive beverage production solutions (Maestro 5.0).
Preset Menu: Provides a preset menu for simplified one-click production of standard recipes.
Cleaning System: Equipped with a built-in automatic cleaning system for both hot and cold functions, ensuring hygiene and ease of maintenance.